Grape variety
100% Chardonnay

Origin
Burgundy - France

Area
Mâconnais

Appellation
Mâcon-Bussières

Type of appellation
Regional - 0,40 hectare (0,988 acres)

Vintage
2015

Terroir
We own 1 plot of Mâcon-Bussières planted in 1980. Plot’s name is also called ‘Pierre Aigüe’
Climat & Soil : full East exposure. The soil is mainly silty and sandy with limestony subsoil. Warm and draining surface giving amplitude and concentration to the grapes.

WINEMAKING AND AGING
To preserve their integrity, grapes are carefully harvested and sorted out by hand. Full clusters. Following the pneumatic press, juices stay in a vat overnight for a cool settling down. Alcoholic and malolactic fermentations take place in stainless steel vats.
Aging is 100% realized in stainless steel during 10 to 12 months.

TASTING NOTES
EYE : Beautiful white gold colour.
NOSE : The nose is powerful and mature
PALATE : The palate is full of volume and powerful preserving a nice intensity and a long aftertaste.

SERVICE AND CELLARING
It can be served from now at 11-13°C or cellared for 3 to 5 years.

FOOD AND WINE PAIRINGS
Our Mâcon-Bussières 2015 will perfectly pair with a plate of fresh goat cheeses, white fishes as monkfish or a refined